Valeur | Catégorie | le cas | |
---|---|---|---|
AIGUILLE | 3 |
0.4%
|
|
AMBRAVADES | 1 |
0.1%
|
|
AMBREVADES | 1 |
0.1%
|
|
ARACHIDE | 1 |
0.1%
|
|
Acheter le tissu puis dessiner les bonnets | 1 |
0.1%
|
|
Ambrevades | 1 |
0.1%
|
|
Arachide en coquille sèche | 1 |
0.1%
|
|
Arachides | 1 |
0.1%
|
|
BAG | 1 |
0.1%
|
|
BAIGNET | 1 |
0.1%
|
|
BANANE | 4 |
0.5%
|
|
BANANE SÉCHÉ | 1 |
0.1%
|
|
BANANES | 4 |
0.5%
|
|
BEGNETS (koutrounbouwa ) | 1 |
0.1%
|
|
BEREDRÉ | 1 |
0.1%
|
|
BOBINE | 1 |
0.1%
|
|
BONNET | 5 |
0.6%
|
|
BONNETS | 1 |
0.1%
|
|
BONÉ | 1 |
0.1%
|
|
BOUBOU D'HOMMES | 1 |
0.1%
|
|
BOUBOUS | 2 |
0.2%
|
|
BOUBOUS POUR HOMME | 1 |
0.1%
|
|
BOUCLE D'OREILLE | 1 |
0.1%
|
|
BOUMBOU | 1 |
0.1%
|
|
BOUMBOUM | 2 |
0.2%
|
|
BOVIN | 1 |
0.1%
|
|
BRIQUE | 1 |
0.1%
|
|
BRODERIE (ZARI) | 1 |
0.1%
|
|
Banane | 1 |
0.1%
|
|
Banane cuit | 1 |
0.1%
|
|
Banane frites ( aile ou viande) | 1 |
0.1%
|
|
Bananes | 1 |
0.1%
|
|
Bananes cuit | 2 |
0.2%
|
|
Bateau | 1 |
0.1%
|
|
Beredre | 1 |
0.1%
|
|
Biriyane | 1 |
0.1%
|
|
Boner | 1 |
0.1%
|
|
Bonnet | 5 |
0.6%
|
|
Boubou | 4 |
0.5%
|
|
Boubous | 1 |
0.1%
|
|
Boubous pour hommes | 1 |
0.1%
|
|
Boutures | 2 |
0.2%
|
|
Bouyou (Oubou) | 1 |
0.1%
|
|
Brique | 1 |
0.1%
|
|
Brochettes | 1 |
0.1%
|
|
Bureau | 1 |
0.1%
|
|
Bureaux | 1 |
0.1%
|
|
Buscouti | 1 |
0.1%
|
|
Bwelandjugu(shihondro) | 1 |
0.1%
|
|
CAFE | 1 |
0.1%
|
|
CAKE AU LAIT | 1 |
0.1%
|
|
CARDAMONE | 1 |
0.1%
|
|
CAROTTE | 1 |
0.1%
|
|
CD-ROM | 1 |
0.1%
|
|
CHAUSSURE | 1 |
0.1%
|
|
CHOURAFA | 1 |
0.1%
|
|
COUSCOUMA | 1 |
0.1%
|
|
Café | 1 |
0.1%
|
|
Carottes | 1 |
0.1%
|
|
Chaussures | 1 |
0.1%
|
|
Cheise | 2 |
0.2%
|
|
Chiromani | 1 |
0.1%
|
|
Citerne | 1 |
0.1%
|
|
Cofiya | 1 |
0.1%
|
|
Colier | 1 |
0.1%
|
|
Cravate | 1 |
0.1%
|
|
Croissant | 1 |
0.1%
|
|
Culture des Manioc | 1 |
0.1%
|
|
Culture des Taro | 1 |
0.1%
|
|
CÉDÉ | 1 |
0.1%
|
|
DJOHO | 2 |
0.2%
|
|
DOUBLIRE | 2 |
0.2%
|
|
DRAGLA | 1 |
0.1%
|
|
DRAGUILA | 1 |
0.1%
|
|
Djaguila | 1 |
0.1%
|
|
Djoho | 1 |
0.1%
|
|
Draguila | 1 |
0.1%
|
|
Essence d'ylangylang | 1 |
0.1%
|
|
FARINE | 1 |
0.1%
|
|
FELEKI | 1 |
0.1%
|
|
FEUILLES DE MANIOC | 5 |
0.6%
|
|
FICELLE | 3 |
0.4%
|
|
Fabrication des gâteaux( koutroumbouwa ) | 1 |
0.1%
|
|
Fabrication des jasmins | 1 |
0.1%
|
|
Fenetre | 1 |
0.1%
|
|
File ( Bobine) | 1 |
0.1%
|
|
Four à pain cuits | 2 |
0.2%
|
|
GALETTES | 1 |
0.1%
|
|
GALETTES de petite taille(ASMA ) | 1 |
0.1%
|
|
GALETTES de taille moyenne(ASMA | 1 |
0.1%
|
|
GAWNE | 1 |
0.1%
|
|
GINGEMBRE | 1 |
0.1%
|
|
GIROFLE | 1 |
0.1%
|
|
GOULI | 1 |
0.1%
|
|
GRINADE | 1 |
0.1%
|
|
Gaouni (Vêtements Traditionnels ) | 1 |
0.1%
|
|
Gateaux (Bankoroi ) | 1 |
0.1%
|
|
Gateaux Maberedje (Mardouf ) | 1 |
0.1%
|
|
Girofle | 1 |
0.1%
|
|
Good Good | 1 |
0.1%
|
|
Goudjou-goudjou | 1 |
0.1%
|
|
Gâteaux Croissant | 1 |
0.1%
|
|
Gâteaux goula-goula | 1 |
0.1%
|
|
HIGWE | 1 |
0.1%
|
|
HUILE | 1 |
0.1%
|
|
Haricots verts | 1 |
0.1%
|
|
Inscae | 1 |
0.1%
|
|
JUS | 2 |
0.2%
|
|
JUS DE TAMARIN | 2 |
0.2%
|
|
JUS NATUREL | 2 |
0.2%
|
|
Janjamb | 1 |
0.1%
|
|
Juits | 2 |
0.2%
|
|
Juits de tamarin | 1 |
0.1%
|
|
Juits de tamarin (ouhadjou) | 1 |
0.1%
|
|
Jus | 5 |
0.6%
|
|
Jus de Tamarin | 1 |
0.1%
|
|
Jus du mangue | 1 |
0.1%
|
|
Jus préparé | 1 |
0.1%
|
|
KOFIA | 2 |
0.2%
|
|
KUTRUMBWA | 1 |
0.1%
|
|
Kavi | 1 |
0.1%
|
|
Kofia | 1 |
0.1%
|
|
Koutroumbouwa | 1 |
0.1%
|
|
L'huile dylangylang | 1 |
0.1%
|
|
LA PORTE | 1 |
0.1%
|
|
LAIT FRAIS | 5 |
0.6%
|
|
LICHOU | 1 |
0.1%
|
|
LIT EN MÉTAL | 1 |
0.1%
|
|
Lit | 3 |
0.4%
|
|
MADELAINE | 1 |
0.1%
|
|
MANGUIDI | 1 |
0.1%
|
|
MANIOC | 10 |
1.2%
|
|
MANOC | 1 |
0.1%
|
|
MOULIN DE de brique | 1 |
0.1%
|
|
Maberedjé | 2 |
0.2%
|
|
Magoba en fer | 1 |
0.1%
|
|
Makandazi | 1 |
0.1%
|
|
Manioc | 6 |
0.7%
|
|
Manioc ( mouhogo wa nadzi) | 1 |
0.1%
|
|
Manioc cuit | 1 |
0.1%
|
|
Manioc cuits | 1 |
0.1%
|
|
Manioc et banane ( igobo) + aile et viande | 1 |
0.1%
|
|
Maniocs | 1 |
0.1%
|
|
Marmites | 1 |
0.1%
|
|
Masalouva | 1 |
0.1%
|
|
Mcatché wa fouthra | 1 |
0.1%
|
|
Mkatra madji | 1 |
0.1%
|
|
Mkatre Bouwantriye | 1 |
0.1%
|
|
Mkatré wa sinia | 1 |
0.1%
|
|
Mkatré wafoutra | 1 |
0.1%
|
|
NKAME | 1 |
0.1%
|
|
Ngaouni | 1 |
0.1%
|
|
Nkandu | 1 |
0.1%
|
|
Nkandzou pour les femmes | 1 |
0.1%
|
|
OUHADJU | 1 |
0.1%
|
|
OUZI | 1 |
0.1%
|
|
Oeufs | 1 |
0.1%
|
|
PATATE | 1 |
0.1%
|
|
PATATE DOUCE | 1 |
0.1%
|
|
PETSAI | 1 |
0.1%
|
|
PHOTOCOPIES | 1 |
0.1%
|
|
PIMENT | 1 |
0.1%
|
|
PIROGUE | 1 |
0.1%
|
|
POISSON | 1 |
0.1%
|
|
POISSONS | 1 |
0.1%
|
|
POMMES DE TERRE | 1 |
0.1%
|
|
PONDZI | 1 |
0.1%
|
|
Pain (siniya) | 1 |
0.1%
|
|
Plat du banane | 1 |
0.1%
|
|
Plat du riz | 1 |
0.1%
|
|
Poisson | 1 |
0.1%
|
|
Poissons | 1 |
0.1%
|
|
Poissons cuit | 1 |
0.1%
|
|
Poissons kawe (mfi zaina hohoi) | 1 |
0.1%
|
|
Pomme de terre | 1 |
0.1%
|
|
Porte | 1 |
0.1%
|
|
Poules | 1 |
0.1%
|
|
Repas (MAYELE) + aile et viande | 1 |
0.1%
|
|
Robe | 1 |
0.1%
|
|
SABOUSA | 1 |
0.1%
|
|
SALADI | 1 |
0.1%
|
|
SALOUVA | 1 |
0.1%
|
|
SALOUVAS | 2 |
0.2%
|
|
SAMBOUSSA | 2 |
0.2%
|
|
SANDWICH | 1 |
0.1%
|
|
SOSSOTTES | 1 |
0.1%
|
|
SUCRE | 1 |
0.1%
|
|
Salouva | 3 |
0.4%
|
|
Sambousa | 1 |
0.1%
|
|
Sambusa | 1 |
0.1%
|
|
Sandwich | 1 |
0.1%
|
|
Semences des Manioc | 1 |
0.1%
|
|
Semences des Patates douces | 1 |
0.1%
|
|
Sindzano | 1 |
0.1%
|
|
TAROTS | 1 |
0.1%
|
|
THÉ | 1 |
0.1%
|
|
TISSU | 1 |
0.1%
|
|
TISSUS | 2 |
0.2%
|
|
TOMATE | 1 |
0.1%
|
|
TOMATES | 1 |
0.1%
|
|
TSONGOMA | 1 |
0.1%
|
|
Table | 3 |
0.4%
|
|
Table a mange et cheses | 1 |
0.1%
|
|
Tambou | 1 |
0.1%
|
|
Taro | 1 |
0.1%
|
|
Taro cuit | 1 |
0.1%
|
|
Taros | 1 |
0.1%
|
|
Tissu | 1 |
0.1%
|
|
Tissus | 2 |
0.2%
|
|
Tomates | 10 |
1.2%
|
|
Vanille | 1 |
0.1%
|
|
Vendre des lait | 1 |
0.1%
|
|
Viande Ntibe | 1 |
0.1%
|
|
YAGHOURT | 1 |
0.1%
|
|
YOGOURT | 1 |
0.1%
|
|
Yaourt | 1 |
0.1%
|
|
ZIKI | 2 |
0.2%
|
|
ailes | 2 |
0.2%
|
|
amande | 1 |
0.1%
|
|
amberique | 1 |
0.1%
|
|
ambrevade | 2 |
0.2%
|
|
ananas | 1 |
0.1%
|
|
arachide | 4 |
0.5%
|
|
arachides | 4 |
0.5%
|
|
arachides grillés | 1 |
0.1%
|
|
aubergine | 1 |
0.1%
|
|
bafouta | 1 |
0.1%
|
|
bagues | 1 |
0.1%
|
|
baignet | 1 |
0.1%
|
|
baigné | 1 |
0.1%
|
|
banane | 20 |
2.4%
|
|
bananes | 12 |
1.5%
|
|
bananes mûres | 1 |
0.1%
|
|
bananier | 1 |
0.1%
|
|
bananiers | 2 |
0.2%
|
|
banderoles | 1 |
0.1%
|
|
batser | 1 |
0.1%
|
|
begnets | 1 |
0.1%
|
|
beignets | 1 |
0.1%
|
|
beignets kutrumbuwa | 1 |
0.1%
|
|
beredje | 1 |
0.1%
|
|
beredré | 2 |
0.2%
|
|
bidon | 1 |
0.1%
|
|
biscouti za chigazidja | 1 |
0.1%
|
|
biscuits | 3 |
0.4%
|
|
biscuits comorienne | 1 |
0.1%
|
|
boissons | 1 |
0.1%
|
|
bombom | 1 |
0.1%
|
|
bonnet | 14 |
1.7%
|
|
bonnet artisanale traditionnelle | 1 |
0.1%
|
|
bonnets | 2 |
0.2%
|
|
boubou | 1 |
0.1%
|
|
boubou homme | 1 |
0.1%
|
|
boubou homme des notables | 1 |
0.1%
|
|
boubou(candou ya hazi) | 1 |
0.1%
|
|
boubous | 1 |
0.1%
|
|
boubous traditionnels | 1 |
0.1%
|
|
boucle d’oreille | 1 |
0.1%
|
|
bouilles | 1 |
0.1%
|
|
boum boum | 1 |
0.1%
|
|
boum-boum | 1 |
0.1%
|
|
boumboum | 4 |
0.5%
|
|
boutures | 1 |
0.1%
|
|
brique | 2 |
0.2%
|
|
briques | 1 |
0.1%
|
|
brochette de viande de boeuf | 1 |
0.1%
|
|
brochette des ailes de poulet | 1 |
0.1%
|
|
brochettes | 2 |
0.2%
|
|
buffet | 2 |
0.2%
|
|
bureau | 1 |
0.1%
|
|
cacahuète | 1 |
0.1%
|
|
cack | 1 |
0.1%
|
|
cake | 1 |
0.1%
|
|
calette | 1 |
0.1%
|
|
canasucre(millele artisanale) | 1 |
0.1%
|
|
candou | 1 |
0.1%
|
|
carbon | 1 |
0.1%
|
|
carotte | 1 |
0.1%
|
|
chaise | 3 |
0.4%
|
|
chaussures | 1 |
0.1%
|
|
chemise | 1 |
0.1%
|
|
chikadou | 1 |
0.1%
|
|
chiroma | 1 |
0.1%
|
|
chiromani | 4 |
0.5%
|
|
chourafa | 1 |
0.1%
|
|
choux | 3 |
0.4%
|
|
chèvre | 1 |
0.1%
|
|
citron | 1 |
0.1%
|
|
cocotier sec | 1 |
0.1%
|
|
cofiya | 2 |
0.2%
|
|
concombre | 2 |
0.2%
|
|
copo | 1 |
0.1%
|
|
corde (hamba) | 1 |
0.1%
|
|
corne (arachide et maïs cuits) | 1 |
0.1%
|
|
couscouma | 1 |
0.1%
|
|
couskouma | 1 |
0.1%
|
|
cousoukouma | 1 |
0.1%
|
|
coutrombouwa | 1 |
0.1%
|
|
cresson | 1 |
0.1%
|
|
dagla | 1 |
0.1%
|
|
djaguila | 1 |
0.1%
|
|
djimbi | 1 |
0.1%
|
|
djoho | 3 |
0.4%
|
|
djougou | 1 |
0.1%
|
|
dragla | 1 |
0.1%
|
|
dzizanou | 1 |
0.1%
|
|
ensemble gauni salouva | 1 |
0.1%
|
|
essence d'yang yang | 1 |
0.1%
|
|
farine | 1 |
0.1%
|
|
farine de manioc | 1 |
0.1%
|
|
feleke | 1 |
0.1%
|
|
feleke mafana | 1 |
0.1%
|
|
fenêtres | 3 |
0.4%
|
|
feuille de manioc | 1 |
0.1%
|
|
feuille locale féléké | 1 |
0.1%
|
|
ficel | 1 |
0.1%
|
|
filet | 2 |
0.2%
|
|
filmage des cérémonies de mariage | 1 |
0.1%
|
|
firafira | 1 |
0.1%
|
|
fouba | 1 |
0.1%
|
|
foudra | 1 |
0.1%
|
|
foutra | 1 |
0.1%
|
|
frapin | 1 |
0.1%
|
|
frute | 1 |
0.1%
|
|
gagâteau | 1 |
0.1%
|
|
galette | 2 |
0.2%
|
|
gaouni | 1 |
0.1%
|
|
gateau(BOINATAME) | 1 |
0.1%
|
|
gauni | 1 |
0.1%
|
|
gauni Anjouanaise laumo | 1 |
0.1%
|
|
gauni Anjouanaise yampindro | 1 |
0.1%
|
|
gauni et salouva | 1 |
0.1%
|
|
gawouni | 1 |
0.1%
|
|
gawouni pour le femme | 1 |
0.1%
|
|
gengebre | 1 |
0.1%
|
|
girofle | 3 |
0.4%
|
|
goudrougoudrou | 1 |
0.1%
|
|
goula goula | 1 |
0.1%
|
|
goulagoula | 1 |
0.1%
|
|
gravage CD | 1 |
0.1%
|
|
gravier | 1 |
0.1%
|
|
graviers | 2 |
0.2%
|
|
grilles | 1 |
0.1%
|
|
gâteau | 3 |
0.4%
|
|
gâteau (goudrougoudrou) | 1 |
0.1%
|
|
gâteau de bananes | 1 |
0.1%
|
|
gâteaux | 7 |
0.8%
|
|
gâteaux (deleni) | 1 |
0.1%
|
|
hamira | 1 |
0.1%
|
|
huile Dylang lang | 1 |
0.1%
|
|
huile d ylang lang | 1 |
0.1%
|
|
ignames | 1 |
0.1%
|
|
jue | 1 |
0.1%
|
|
jue d'oranges | 1 |
0.1%
|
|
juis | 2 |
0.2%
|
|
juits | 2 |
0.2%
|
|
juits des tamarin | 1 |
0.1%
|
|
jupes | 1 |
0.1%
|
|
jupes des filles | 1 |
0.1%
|
|
jus | 18 |
2.2%
|
|
jus de tamarin | 1 |
0.1%
|
|
jus naturel | 1 |
0.1%
|
|
kandou | 3 |
0.4%
|
|
kimos | 1 |
0.1%
|
|
kofia (mchadhari) | 1 |
0.1%
|
|
kofia bonnet | 1 |
0.1%
|
|
kofiya | 1 |
0.1%
|
|
kounde | 1 |
0.1%
|
|
koutrouboua | 3 |
0.4%
|
|
koutrounbouwa | 3 |
0.4%
|
|
l huile d ylang lang | 1 |
0.1%
|
|
l'huile | 1 |
0.1%
|
|
l'huile d'essence Dylang lang | 1 |
0.1%
|
|
l'huile de coco | 1 |
0.1%
|
|
lait de beaufs | 1 |
0.1%
|
|
laitue | 3 |
0.4%
|
|
lapins | 1 |
0.1%
|
|
le lait | 1 |
0.1%
|
|
lit | 5 |
0.6%
|
|
lits | 2 |
0.2%
|
|
mabawa | 1 |
0.1%
|
|
maberedje | 1 |
0.1%
|
|
maboumboum | 2 |
0.2%
|
|
madeleine | 1 |
0.1%
|
|
madjibi | 1 |
0.1%
|
|
madjimbi | 1 |
0.1%
|
|
madzoudzou | 1 |
0.1%
|
|
mafouba | 1 |
0.1%
|
|
magarando y'a gâteaux | 1 |
0.1%
|
|
magawuni | 1 |
0.1%
|
|
magnioc | 1 |
0.1%
|
|
magoumba | 1 |
0.1%
|
|
makadazi | 1 |
0.1%
|
|
makandazi | 2 |
0.2%
|
|
manioc | 31 |
3.7%
|
|
manioc cuite | 1 |
0.1%
|
|
maniocs | 1 |
0.1%
|
|
masalouva | 1 |
0.1%
|
|
mataba | 1 |
0.1%
|
|
maîs | 1 |
0.1%
|
|
maïs | 4 |
0.5%
|
|
mchadhari | 3 |
0.4%
|
|
mchadhra | 1 |
0.1%
|
|
mdarassiné | 1 |
0.1%
|
|
meubles | 1 |
0.1%
|
|
miel | 1 |
0.1%
|
|
mil | 1 |
0.1%
|
|
mkatra futra | 1 |
0.1%
|
|
mkatrewafoutra | 1 |
0.1%
|
|
morceau de beignets | 1 |
0.1%
|
|
moustiquaires | 1 |
0.1%
|
|
mperé | 1 |
0.1%
|
|
nkandou | 1 |
0.1%
|
|
oeuf | 2 |
0.2%
|
|
oeufs | 1 |
0.1%
|
|
oignon | 1 |
0.1%
|
|
ors(chaîne yadahabou) | 1 |
0.1%
|
|
pagne | 1 |
0.1%
|
|
pagnes | 3 |
0.4%
|
|
pain | 2 |
0.2%
|
|
pain (kuscuma) | 1 |
0.1%
|
|
pains(maire wasiniya) | 1 |
0.1%
|
|
panneau d’exposition | 1 |
0.1%
|
|
pantalon | 3 |
0.4%
|
|
paraki | 1 |
0.1%
|
|
patate | 2 |
0.2%
|
|
patate douce | 2 |
0.2%
|
|
patates | 3 |
0.4%
|
|
patates douces | 1 |
0.1%
|
|
pattalon | 1 |
0.1%
|
|
pegné | 1 |
0.1%
|
|
peinture des maisons | 1 |
0.1%
|
|
petits pois | 1 |
0.1%
|
|
petsai | 2 |
0.2%
|
|
petsail | 3 |
0.4%
|
|
photocopie | 1 |
0.1%
|
|
pied de bananes | 1 |
0.1%
|
|
pied de manioc | 1 |
0.1%
|
|
pilaw | 1 |
0.1%
|
|
piment | 2 |
0.2%
|
|
pitsayi | 1 |
0.1%
|
|
pizza | 2 |
0.2%
|
|
plan de bâtiment | 1 |
0.1%
|
|
plate de banane avec viande | 1 |
0.1%
|
|
plate de madjimbi avec pouler | 1 |
0.1%
|
|
plate de riz avec pouler | 1 |
0.1%
|
|
poison | 1 |
0.1%
|
|
poisson avec banane | 1 |
0.1%
|
|
poissons | 4 |
0.5%
|
|
ponbteure | 1 |
0.1%
|
|
porte | 7 |
0.8%
|
|
portes | 2 |
0.2%
|
|
potiron | 1 |
0.1%
|
|
poudre de curcuma | 1 |
0.1%
|
|
pouler avec manioc | 1 |
0.1%
|
|
poulets cuits (mabawa ) | 1 |
0.1%
|
|
puma | 1 |
0.1%
|
|
puments | 1 |
0.1%
|
|
pétrole | 1 |
0.1%
|
|
pétsayi | 1 |
0.1%
|
|
rivé (forme de bouton pour décoration des chaussures) | 1 |
0.1%
|
|
riz | 5 |
0.6%
|
|
robe | 4 |
0.5%
|
|
robes | 2 |
0.2%
|
|
sable | 5 |
0.6%
|
|
sable de rivière | 1 |
0.1%
|
|
sacs | 1 |
0.1%
|
|
sal a mangé | 1 |
0.1%
|
|
salade | 2 |
0.2%
|
|
salades | 1 |
0.1%
|
|
salouva | 5 |
0.6%
|
|
salouwa | 2 |
0.2%
|
|
sambousa | 2 |
0.2%
|
|
samboussa | 2 |
0.2%
|
|
sandwich | 6 |
0.7%
|
|
sandwichs | 1 |
0.1%
|
|
sandzi | 1 |
0.1%
|
|
savon | 1 |
0.1%
|
|
seau | 1 |
0.1%
|
|
sels | 1 |
0.1%
|
|
sindano | 1 |
0.1%
|
|
songe | 1 |
0.1%
|
|
songes | 2 |
0.2%
|
|
sonorisation des cérémonies de mariage | 1 |
0.1%
|
|
sucre | 1 |
0.1%
|
|
sussete | 1 |
0.1%
|
|
tabac(Msi waparaki n'a wonunka) | 1 |
0.1%
|
|
table | 3 |
0.4%
|
|
table a mangé avec chaise | 1 |
0.1%
|
|
taro | 3 |
0.4%
|
|
tchari | 1 |
0.1%
|
|
thee | 1 |
0.1%
|
|
thé | 1 |
0.1%
|
|
tissu | 2 |
0.2%
|
|
tissu pour fil à coudre | 1 |
0.1%
|
|
tissu traditionnel (sahare) | 1 |
0.1%
|
|
tomate | 7 |
0.8%
|
|
tomate et des | 1 |
0.1%
|
|
tomates | 10 |
1.2%
|
|
trico | 1 |
0.1%
|
|
tsouzi | 1 |
0.1%
|
|
vache | 3 |
0.4%
|
|
vanille | 2 |
0.2%
|
|
viand des boeuf vendu | 1 |
0.1%
|
|
viande | 2 |
0.2%
|
|
vêtement | 1 |
0.1%
|
|
vêtements traditionnels | 2 |
0.2%
|
|
yaourt | 3 |
0.4%
|
|
yaourts | 1 |
0.1%
|
|
yaourts artisanales moyens | 1 |
0.1%
|
|
yaourts artisanales petit | 1 |
0.1%
|